Number
Ingredient cost as a share of revenue. Lower is better.
Food cost % by dish (last 7 days): highest is Pho Dac Biet (house special) at 31.4%, lowest is Che Ba Mau (three-color dessert) at 6.5%.
| Dish | This period | Previous period | Change |
|---|---|---|---|
| Pho Dac Biet (house special) | 31.4% | 31.3% | +0.3% |
| Pho Tai (rare beef) | 29.3% | 29.3% | 0% |
| Bun Bo Hue | 22.2% |
| 22.1% |
| +0.5% |
| Goi Cuon (2 spring rolls) | 21.7% | 21.7% | 0% |
| Pho Ga (chicken) | 21.4% | 21.4% | 0% |
| Cha Gio (4 egg rolls) | 19.2% | 19.2% | 0% |
| Banh Mi Thit Nuong | 16.7% | 16.7% | 0% |
| Bun Thit Nuong (grilled pork) | 15.0% | 15.0% | 0% |
| Com Tam Suon (pork chop rice) | 14.1% | 14.1% | 0% |
| Ca Phe Sua Da (iced coffee) | 9.9% | 9.9% | 0% |
| Che Ba Mau (three-color dessert) | 6.5% | 6.5% | 0% |