Number
Ingredient cost as a share of revenue. Lower is better.
Food cost % by hour of the day (last 30 days): highest is 8pm at 24.2%, lowest is 2pm at 19.6%.
| Hour of the day | This period | Previous period | Change |
|---|---|---|---|
| 10am | 21.0% | 19.9% | +5.5% |
| 11am | 22.2% | 21.9% | +1.4% |
| 12pm | 22.1% | 21.8% | +1.4% |
| 1pm | 21.7% | 21.9% | -0.9% |
| 2pm |
| 19.6% |
| 21.8% |
| -10.1% |
| 3pm | 23.2% | 22.7% | +2.2% |
| 4pm | 22.2% | 22.7% | -2.2% |
| 5pm | 22.7% | 21.9% | +3.7% |
| 6pm | 22.5% | 22.1% | +1.8% |
| 7pm | 22.8% | 22.1% | +3.2% |
| 8pm | 24.2% | 20.5% | +18% |