Number
Revenue minus ingredient cost, at the prices paid on the day.
Profit after food cost by hour of the day, average per open day (last 30 days): highest is 12pm at $428, lowest is 10am at $20.19.
| Hour of the day | This period | Previous period | Change |
|---|---|---|---|
| 10am | $20.19 | $13.43 | +50.3% |
| 11am | $310 | $313 | -0.8% |
| 12pm | $428 | $365 | +17.2% |
| 1pm | $330 | $299 | +10.5% |
| 2pm | $23.73 | $29.39 | -19.3% |
| 3pm | $24.87 | $31.17 | -20.2% |
| 4pm | $30.76 | $23.34 | +31.8% |
| 5pm | $261 | $236 | +10.5% |
| 6pm | $309 | $315 | -1.9% |
| 7pm | $255 | $284 | -10.4% |
| 8pm | $23.93 | $23.69 | +1% |